Subjective and objective food technology: NET/ARS-2012, 2013, 2014(I) & (II) QP- Memoroy Based GATE Question Papers (2008-2015) with Answer Key (Meant for JRF , SRF and other Competitive Exams )

Dades bibliogràfiques
Autor principal: Anjineyulu Kothakota
Altres autors: Pandiselvam, R, Sankararao Dhanimsetti
Format: Printed Book
Publicat: New Delhi Jain Brothers 2018
Matèries:
Fruits and vegetable processing
Food grain processing
Milk and milk products
Food microbiology

Kerala Agricultural University

Detall dels fons de Kerala Agricultural University
Signatura: CE 664 ANJ/SU
Còpia Gen Comprovació en temps real no disponible

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