Evaluation and utilisation of edible lichen parmotrema tinctorum (Nyl.) hale for food preservation

समान संसाधन

• Post harvest physiology and corp preservation
  द्वारा: Lieberman, M
  प्रकाशित: (1983)
• Handbook of food packing
  द्वारा: Paine, F A
  प्रकाशित: (1983)
• Tomato production, processing and quality evaluation
  द्वारा: Gould, W A
  प्रकाशित: (1974)
• Tomato production, processing and quality evaluation
  द्वारा: Gould, W A
  प्रकाशित: (1974)
• Tomato production, processing and quality evaluation
  द्वारा: Gould, W A
  प्रकाशित: (1974)