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Molecular screening of rice genotypes for submergence tolerance

Rice (Oryza sativa L.) is the most important staple food crop that providing food to about half of the population. One of the major constraints in rice cultivation worldwide is submergence stress. This mainly affects flood prone areas like kuttanadu Pokkali as well as low lying paddy fields in Keral...

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Dades bibliogràfiques
Autor principal: Aryalekshmi, A S
Altres autors: Veena Vighneswaran (Guide)
Format: Ph.D Thesis
Publicat: Vellayani Department of Plant Biotechnology, College of Agriculture 2018
Matèries:

Kerala Agricultural University

Detall dels fons de Kerala Agricultural University
Signatura: 660.6 ARY/MO
Còpia REF Comprovació en temps real no disponible