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Cryoconservation of koovalam (Aegle marmelos L.Corr.) by encapsulation-dehydration technique

The study entitled “Cryoconservation of Koovalam (Aegle marmelos L. Corr.) by encapsulation-dehydration technique,” was carried out in the Department of Plant Biotechnology, College of Agriculture, Vellayani during 2015-2017. The objectives of the present study were to standardize a cryopreservati...

全面介紹

書目詳細資料
主要作者: Deepa E
其他作者: Deepa S Nair (Guide)
格式: Ph.D Thesis
出版: Vellayani Department of Plant Biotechnology, College of Agriculture 2018
主題:

Kerala Agricultural University

持有資料詳情 Kerala Agricultural University
索引號: 660.6 DEE/CR
復印件 REF Live Status Unavailable