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| LEADER |
01025nam a22002657a 4500 |
| 003 |
OSt |
| 020 |
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|a 8120404106
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| 082 |
|
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|a 382.6
|b SRI/AG
|
| 245 |
|
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|a Agro-processing:
|b strategy for acceleration and exports
|
| 260 |
|
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|a New Delhi
|b Oxford and IBH Publishing Co pvt ltd
|c 1989
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| 300 |
|
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|a xxiii, 435p.
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| 546 |
|
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|a English
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| 650 |
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|a Trends in domestic and export market for agro-based and processed foods
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| 650 |
|
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|a Fruits and vegetable products industry
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| 650 |
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|a snack foods - performance and constrains in accelerating production and exports
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| 650 |
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|a Seafood exports from India-trends and prospects
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| 650 |
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|a Meat and meat products
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| 650 |
|
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|a silk and silk based products
|
| 650 |
|
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|a leather and leather products
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| 650 |
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|a plantation crops
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| 700 |
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|a Srivastava ,U K
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| 700 |
|
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|a Vathsala,S
|
| 942 |
|
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|2 ddc
|c BK
|
| 999 |
|
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|c 160671
|d 160671
|
| 952 |
|
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|0 0
|1 0
|2 ddc
|4 0
|6 382_600000000000000_SRIAG
|7 0
|8 Gen
|9 159411
|a KAUCLV
|b KAUCLV
|c GENERAL
|d 2018-05-29
|o 382.6 SRI/AG
|p 809465
|r 2018-05-29
|y BK
|