Chhipa, B. G., Dadhich, S. K., & Somani, L. L. (2018). Textbook of spices and condiments: (As per 5th Deans committee syllabi). Agrotech Publishing Academy.
Chicago Edition CitationChhipa, B G., S K. Dadhich, i L L. Somani. Textbook of Spices and Condiments: (As Per 5th Deans Committee Syllabi). Udaipur: Agrotech Publishing Academy, 2018.
Cita MLAChhipa, B G., et al. Textbook of Spices and Condiments: (As Per 5th Deans Committee Syllabi). Agrotech Publishing Academy, 2018.
Atenció: Aquestes cites poden no estar 100% correctes.