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Process optimisation and quality evaluation of jackfruit ( Koozha type )based vermicelli
| Autor principal: | |
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| Otros Autores: | |
| Formato: | Ph.D Thesis |
| Publicado: |
Vellanikkara
Department of community science
2017
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| Materias: |
Kerala Agricultural University
| Número de Clasificación: |
640 AJI/PR |
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| Copia REF | Estatus de actividad no disponible |