Cita APA

Ajisha, K., & Sharon, C. (2017). Process optimisation and quality evaluation of jackfruit ( Koozha type )based vermicelli. Department of community science.

Chicago Edition Citation

Ajisha, K.H, i C.L Sharon. Process Optimisation and Quality Evaluation of Jackfruit ( Koozha Type )based Vermicelli. Vellanikkara: Department of community science, 2017.

Cita MLA

Ajisha, K.H, i C.L Sharon. Process Optimisation and Quality Evaluation of Jackfruit ( Koozha Type )based Vermicelli. Department of community science, 2017.