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Isolation and characterization of adp-glucose pyrophosphorylase enzyme in high and low starch variety of cassava
Cassava is an important root crop apart from the dietary aspect cassava demanded in diverse industrial application. It is an abundant source of starch. A key regulatory enzyme in the starch biosynthesis enzyme is AGPase. Starch accumulation is directly proportional to AGPase enzyme activity. Charact...
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| Kolejni autorzy: | |
| Format: | Ph.D Thesis |
| Wydane: |
Vellayani
Department of Plant Biotechnology, College of Agriculture
2017
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| Hasła przedmiotowe: |
Kerala Agricultural University
| Sygnatura: |
660.6 REV/IS |
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| Egzemplarz REF | Możliwość dostępu nieznana |