Cita APA

Revathi, V., & Mohan, C. (2017). Isolation and characterization of adp-glucose pyrophosphorylase enzyme in high and low starch variety of cassava. Department of Plant Biotechnology, College of Agriculture.

Chicago Edition Citation

Revathi, V.S, i C. Mohan. Isolation and Characterization of Adp-glucose Pyrophosphorylase Enzyme in High and Low Starch Variety of Cassava. Vellayani: Department of Plant Biotechnology, College of Agriculture, 2017.

Cita MLA

Revathi, V.S, i C. Mohan. Isolation and Characterization of Adp-glucose Pyrophosphorylase Enzyme in High and Low Starch Variety of Cassava. Department of Plant Biotechnology, College of Agriculture, 2017.