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Genetic stock development for phytophthora pod rot disease resistance in cocoa (Theobroma cacao L.)

Cocoa production is ruthlessly affected by pod rot disease caused by many Phytophthora species. Among these, the pod rot caused by Phytophthora palmivora is of prime importance. Since, the disease infection period is rainy season, the application of fungicides has not evidenced as a successful contr...

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Bibliografske podrobnosti
Glavni avtor: Veeresh S Akki
Drugi avtorji: Minimol, J S (Guide)
Format: Ph.D Thesis
Izdano: Vellanikkara Department of Plant Breeding and Genetics, College of Horticulture 2017
Teme:

Kerala Agricultural University

Podrobnosti zaloge Kerala Agricultural University
Signatura: 630.28 VEE/GE
Kopija REF Zaloga ni dosegljiva