Reshma Das & Sunandha, K. A. (2017). Market potential for branded double toned curd to be introdeced by Ernakulam Dairy. College of Co-operation Banking and Management.
Chicago Edition CitationReshma Das and K A. Sunandha. Market Potential for Branded Double Toned Curd to Be Introdeced by Ernakulam Dairy. Vellanikkara: College of Co-operation Banking and Management, 2017.
MLA Edition CitationReshma Das and K A. Sunandha. Market Potential for Branded Double Toned Curd to Be Introdeced by Ernakulam Dairy. College of Co-operation Banking and Management, 2017.
Warning: These citations may not always be 100% accurate.