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Entrepreneurship development in food processing

Detalhes bibliográficos
Autor principal:	Sudheer, K P
Outros Autores:	Indira, V
Formato:	Printed Book
Publicado em:	New Delhi New India Publishing Agency 2018
Assuntos:	Food Processing Rice Milling Millet Processing Value Addition of Soybean Development in Jaggery Processing

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