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Impact of weather variables on the functional efficiency of beneficial microflora in the rhizosphere of black pepper (piper nigrum L.)
Black pepper has been reported to be the most vulnerable spice crop to climate change. The beneficial microorganisms in the rhizosphere of black pepper can reduce the impact of abiotic stress due to changes in the weather variables. However, the soil microbial community are also influenced by change...
| 第一著者: | |
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| その他の著者: | |
| フォーマット: | Ph.D Thesis |
| 出版事項: |
Vellanikkara
Department of Agricultural Microbiology, College of Horticulture
2017
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| 主題: |
Kerala Agricultural University
| 請求記号: |
660.62 MAN/IM |
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| 所蔵 REF | ステータス情報は利用できません |