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Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala

Chilli (Capsicum spp.) is the third most important spice crop of the world. Among the five cultivated species, Capsicum annuum is the most widely cultivated and traded species in India. Chilli exhibits wide range of genetic diversity and cultivated for various uses either for marketing as green chil...

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Detalles Bibliográficos
Autor Principal: Nabeela K.
Outros autores: Krishnakumary, K (Guide)
Formato: Ph.D Thesis
Publicado: Vellanikkara Plantation Crops and Spices, College of Horticulture 2017
Subjects:

Kerala Agricultural University

Detalle de Existencias desde Kerala Agricultural University
Número de Clasificación: 633.8 NAB/SC
Copia REF Live Status Unavailable