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Screening of spice chilli (capsicum annuum L) genotypes suitable for Kerala

Chilli (Capsicum spp.) is the third most important spice crop of the world. Among the five cultivated species, Capsicum annuum is the most widely cultivated and traded species in India. Chilli exhibits wide range of genetic diversity and cultivated for various uses either for marketing as green chil...

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Bibliographic Details
Main Author: Nabeela K.
Other Authors: Krishnakumary, K (Guide)
Format: Ph.D Thesis
Published: Vellanikkara Plantation Crops and Spices, College of Horticulture 2017
Subjects:

Kerala Agricultural University

Holdings details from Kerala Agricultural University
Call Number: 633.8 NAB/SC
Copy REF Live Status Unavailable