Greeshma K G & Pushpalatha, P. B. (2017). Optimization of methods for juice extraction and value addition of passion fruit (Passiflora edulis Sims). Department of Processing Technology, College of Horticulture.
Chicago Edition CitationGreeshma K G and P B. Pushpalatha. Optimization of Methods for Juice Extraction and Value Addition of Passion Fruit (Passiflora Edulis Sims). Vellanikkara: Department of Processing Technology, College of Horticulture, 2017.
MLA Edition CitationGreeshma K G and P B. Pushpalatha. Optimization of Methods for Juice Extraction and Value Addition of Passion Fruit (Passiflora Edulis Sims). Department of Processing Technology, College of Horticulture, 2017.
Warning: These citations may not always be 100% accurate.