Chavan, U. D. (2016). Nutritional value and health benefits from fruits, vegetables, nuts and spices. Daya Publishing House.
Chicago Edition CitationChavan, U D. Nutritional Value and Health Benefits from Fruits, Vegetables, Nuts and Spices. New Delhi: Daya Publishing House, 2016.
MLA Edition CitationChavan, U D. Nutritional Value and Health Benefits from Fruits, Vegetables, Nuts and Spices. Daya Publishing House, 2016.
Warning: These citations may not always be 100% accurate.