Production technology of spices, aromatic, medicinal and plantation crops

Bibliografski detalji
Glavni autor: Swati Barche
Daljnji autori: Kamal S Kirad, Reena Nair, Jain, P K, Sengupta, S K
Format: Printed Book
Izdano: New Delhi New India Publishing Agency 2016
Teme:
Ginger
Fennel
Lemon grass
Citronella
Coffee
cocoa
Betelvine

Kerala Agricultural University

Detalji primjeraka od Kerala Agricultural University
Signatura: 633 SWA/PR
Primjerak Gen Prikaz statusa u stvarnom vremenu nije dostupan
Primjerak Gen Prikaz statusa u stvarnom vremenu nije dostupan

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