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|
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| LEADER |
00789nam a22002537a 4500 |
| 003 |
OSt |
| 020 |
|
|
|a 9789327240689
|
| 082 |
|
|
|a 581.634
|b PRE/SP
|
| 100 |
|
|
|a Prem Singh Arya
|
| 245 |
|
|
|a Spice crops of India
|
| 250 |
|
|
|a 2, rev
|
| 260 |
|
|
|a New Delhi
|b Kalyani Publishers
|c 2014
|
| 300 |
|
|
|a 329p
|
| 500 |
|
|
|a Arya Prem Singh
|
| 534 |
|
|
|n 2007
|
| 546 |
|
|
|a English
|
| 650 |
|
|
|a Importance of spice crops
|
| 650 |
|
|
|a Post-harvest management
|
| 650 |
|
|
|a Diseases of spice crops
|
| 650 |
|
|
|a Value added spice products
|
| 650 |
|
|
|a Spices and their uses
|
| 942 |
|
|
|2 ddc
|c BK
|
| 999 |
|
|
|c 156717
|d 156717
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 581_634000000000000_PRESP
|7 0
|8 Gen
|9 155919
|a KAUCLV
|b KAUCLV
|c GENERAL
|d 2017-07-19
|g 295.00
|l 1
|o 581.634 PRE/SP
|p 226914
|r 2018-05-30
|s 2018-05-10
|w 2017-07-19
|y BK
|