Moreno, J. J. (2017). Innovative processing technologies for foods with bioactive compounds. CRC Press.
Chicago Edition CitationMoreno, Jorge J. Innovative Processing Technologies for Foods with Bioactive Compounds. New York: CRC Press, 2017.
MLA Edition CitationMoreno, Jorge J. Innovative Processing Technologies for Foods with Bioactive Compounds. CRC Press, 2017.
Warning: These citations may not always be 100% accurate.