Management of pesticide residues in select spices

The present study entitled “Management of pesticide residues in select spices” was carried out at Department of Agricultural Entomology, College of Agriculture, Vellayani during 2014-16. The main objective of the work was to standardize household techniques to decontaminate pesticide residues in sel...

Полное описание

Библиографические подробности
Главный автор: Aaruni P S
Другие авторы: Thomas Biju Mathew (Guide)
Формат: Ph.D Thesis
Опубликовано: Vellayani Department of Agricultural Entomology, College of Agriculture 2016
Предметы:
Agricultural Entomology

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