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Technology utilization of Kau practices of amaranthus and vegetable cowpea in Thiruvananthapuram district

The study entitled ‘Technology utilization of KAU practices of amaranthus and vegetable cowpea in Thiruvananthapuram district’ was conducted with the objective to study the extent of awareness, knowledge and adoption of KAU varieties and selected recommended practices of amaranthus and vegetable cow...

Полное описание

Библиографические подробности
Главный автор: Anju K K
Другие авторы: Padmanabhan V B (Guide)
Формат: Ph.D Thesis
Опубликовано: Vellayani Department of Agricultural Extension, College of Agriculture 2016
Предметы:

Kerala Agricultural University

Подробно о фондах из Kerala Agricultural University
Шифр: 630.71 ANJ/TE
Копировать REF Недоступно состояние Live" What does mean the status Live (working)