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Technology utilization of Kau practices of amaranthus and vegetable cowpea in Thiruvananthapuram district

The study entitled ‘Technology utilization of KAU practices of amaranthus and vegetable cowpea in Thiruvananthapuram district’ was conducted with the objective to study the extent of awareness, knowledge and adoption of KAU varieties and selected recommended practices of amaranthus and vegetable cow...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखक: Anju K K
अन्य लेखक: Padmanabhan V B (Guide)
स्वरूप: Ph.D Thesis
प्रकाशित: Vellayani Department of Agricultural Extension, College of Agriculture 2016
विषय:

Kerala Agricultural University

होल्डिंग्स विवरण से Kerala Agricultural University
बोधानक: 630.71 ANJ/TE
प्रति REF लाइव स्थिति उपलब्ध नहीं है