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Technology utilization of Kau practices of amaranthus and vegetable cowpea in Thiruvananthapuram district
The study entitled ‘Technology utilization of KAU practices of amaranthus and vegetable cowpea in Thiruvananthapuram district’ was conducted with the objective to study the extent of awareness, knowledge and adoption of KAU varieties and selected recommended practices of amaranthus and vegetable cow...
| Autor principal: | Anju K K |
|---|---|
| Outros Autores: | Padmanabhan V B (Guide) |
| Formato: | Ph.D Thesis |
| Publicado em: |
Vellayani
Department of Agricultural Extension, College of Agriculture
2016
|
| Assuntos: |
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