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Molecular docking and validation of medicinal effects of coconut (Cocos nucifera L.)

Medicinal properties of coconut are mainly attributed by the coconut oil which is enriched with MCFAs like lauric acid, myristic acid, capric acid and caprylic acid. Coconut oil contains 92 per cent saturated fatty acids, of which 72 per cent are Medium Chain Fatty Acids (MCFAs). Among the MCFAs, la...

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Hlavní autor: Devi Lekshmi S
Další autoři: Nazeem P A (Guide)
Médium: Ph.D Thesis
Vydáno: Vellanikkara Centre for Plant Biotechnology and Molecular Biology, College of Horticulture 2016
Témata:

Kerala Agricultural University

Informace o exemplářích z: Kerala Agricultural University
Signatura: 660.6 DEV/MO
Jednotka REF Neznámá aktuální dostupnost