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DNA fingerprinting of promising cocoa (Theobroma cacao L.) varities of kau
Cocoa (Theobroma cacao L.) also known as ‘chocolate tree’ is a major cash crop of tropical countries and belongs to the family Malvaceae. The plant is a native of Andes, South America and was introduced to India during 1970s. In India, cocoa is cultivated as an important intercrop with in coconut, a...
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| Format: | Ph.D Thesis |
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Vellanikkara
Centre for plant biotechnology and molecular biology, College of Horticulture
2016
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