Sujith S S & Minimol J S. (2016). DNA fingerprinting of promising cocoa (Theobroma cacao L.) varities of kau. Centre for plant biotechnology and molecular biology, College of Horticulture.
Chicago Edition CitationSujith S S and Minimol J S. DNA Fingerprinting of Promising Cocoa (Theobroma Cacao L.) Varities of Kau. Vellanikkara: Centre for plant biotechnology and molecular biology, College of Horticulture, 2016.
MLA Edition CitationSujith S S and Minimol J S. DNA Fingerprinting of Promising Cocoa (Theobroma Cacao L.) Varities of Kau. Centre for plant biotechnology and molecular biology, College of Horticulture, 2016.
Warning: These citations may not always be 100% accurate.