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Hotel and food service marketing : a managerial approach
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined |
| Published: |
London
ELBS
1986
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| LEADER | 00549nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 161229s9999 xx 000 0 und d | ||
| 020 | |a 0304326534 | ||
| 082 | |a 658.383 BUT/HO | ||
| 100 | |a Buttle, Francis | ||
| 245 | |a Hotel and food service marketing : a managerial approach | ||
| 260 | |b ELBS |a London |c 1986 | ||
| 300 | |a xii, 414 | ||
| 942 | |c BK | ||
| 999 | |c 151993 |d 151993 | ||
| 952 | |0 0 |1 0 |4 0 |6 658_383000000000000_BUTHO |7 0 |9 151052 |a KAUCLV |b KAUCLV |d 2016-12-29 |g 0.00 |o 658.383 BUT/HO |p 903302 |r 2016-12-29 |w 2016-12-29 |y BK |z Book transferred from CCBM Library ,Acc.No:4586 | ||