Development of value added products from banana peel

The present investigation entitled “Development of value added products from banana peel” was conducted at the Department of Home science, College of Agriculture,Vellayani. The objective of the study was to develop banana peel based food products and to ascertain their quality and shelf life. The st...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखक: Megha S Karthikeyan
अन्य लेखक: Suma Divakar (Guide)
स्वरूप: Ph.D Thesis
प्रकाशित: Vellayani Department of home science, College of agriculture 2015
विषय:
Home science

Kerala Agricultural University

होल्डिंग्स विवरण से Kerala Agricultural University
बोधानक: 640 MEG/DE
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