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Development of value added products from banana peel

The present investigation entitled “Development of value added products from banana peel” was conducted at the Department of Home science, College of Agriculture,Vellayani. The objective of the study was to develop banana peel based food products and to ascertain their quality and shelf life. The st...

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Detalles Bibliográficos
Autor principal: Megha S Karthikeyan
Otros Autores: Suma Divakar (Guide)
Formato: Ph.D Thesis
Publicado: Vellayani Department of home science, College of agriculture 2015
Materias:

Kerala Agricultural University

Detalle de Existencias desde Kerala Agricultural University
Número de Clasificación: 640 MEG/DE
Copia REF Estatus de actividad no disponible