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Development of molecular markers for anthracnose resistance in vegetable cowpea [vigna unguiculata (L.) walp]
Cowpea is one of the most important food legume crops in the semi-arid tropics, covering Asia, Africa, Southern Europe and Central and South America. Nigeria is the centre of origin for cowpea and in India, it is exclusively known as a kharif season pulse but the demand of cowpea as vegetable is inc...
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| Format: | Ph.D Thesis |
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Vellanikkara
Centre for plant biotechnology and molecular biology, College of horticulture
2015
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