লোডিং...
Development of an extruded product from raw jackfruit
The study, entitled “Development of an extruded product from raw jackfruit was carried out at the Department of Home Science, College of Agriculture, Vellayani, during the period 2013-15. The main objective of the study was to develop an extruded product viz. noodles from raw jackfruit and ascertain...
| প্রধান লেখক: | |
|---|---|
| অন্যান্য লেখক: | |
| বিন্যাস: | Ph.D Thesis |
| প্রকাশিত: |
Vellayani
Department of home science, College of agriculture
2015
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| বিষয়গুলি: |
Kerala Agricultural University
| ডাক সংখ্যা: |
640 VEE/DE |
|---|---|
| প্রতিলিপি REF | বর্তমান অবস্থা অনুপলব্ধ |