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Functional diversity of beneficial microorganisms from the rhizosphere of black pepper in Wayanad
Black pepper (Piper nigrum L.) is a perennial, woody and flowering climber belonging to family Piperaceae. It is one of the important spice crops which provides major source of income and employment for rural households in Kerala. Wayanad dominated in pepper farming in the state about 20 years ago....
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| Kolejni autorzy: | |
| Format: | Ph.D Thesis |
| Język: | English |
| Wydane: |
Vellanikkara
Department of agricultural microbiology, College of horticulture
2015
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| Hasła przedmiotowe: |
Kerala Agricultural University
| Sygnatura: |
636.089 6 ATH/FU |
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| Egzemplarz REF | Możliwość dostępu nieznana |