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Price volatility of black pepper and its implications in Kerala

Black pepper, the “King of spices”, is one of the oldest and best known spices in the world. India, with an area of 1.23 lakh ha and a production of 65,000 tonnes in 2012-13, is one among the leading producers of pepper. The area under pepper in Kerala has declined from 1.08 lakh ha in 1980-81 to 0....

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Detaylı Bibliyografya
Yazar: Sachu Sara Sabu
Diğer Yazarlar: Anil Kuruvila
Materyal Türü: Ph.D Thesis
Dil:English
Baskı/Yayın Bilgisi: Vellanikkara Department of agricultural economics, College of horticulture 2015
Konular:

Kerala Agricultural University

Detaylı Erişim Bilgileri Kerala Agricultural University
Yer Numarası: 630.33 SAC/PR
Kopya Bilgisi REF Konumu erişilebilir değil.