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Analysis of bean characters in cocoa (Theobroma cacao L.) hybrids bred for bold beans

Cocoa is a tropical tree crop cultivated for its beans which form the main source of chocolate. Many of the cocoa varieties cultivated by the farmers, even though high yielders, are having small beans. However, the standard for cocoa bean in the international market is one gram or above. The size of...

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書目詳細資料
主要作者: Rubeena M
其他作者: K T Presannakumari (Guide)
格式: Ph.D Thesis
語言:English
出版: Vellanikkara Department of plant breeding and genetics, College of horticulture 2015
主題:

Kerala Agricultural University

持有資料詳情 Kerala Agricultural University
索引號: 630.28 RUB/AN
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