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Analysis of bean characters in cocoa (Theobroma cacao L.) hybrids bred for bold beans
Cocoa is a tropical tree crop cultivated for its beans which form the main source of chocolate. Many of the cocoa varieties cultivated by the farmers, even though high yielders, are having small beans. However, the standard for cocoa bean in the international market is one gram or above. The size of...
| 第一著者: | |
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| その他の著者: | |
| フォーマット: | Ph.D Thesis |
| 言語: | English |
| 出版事項: |
Vellanikkara
Department of plant breeding and genetics, College of horticulture
2015
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| 主題: |
Kerala Agricultural University
| 請求記号: |
630.28 RUB/AN |
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| 所蔵 | ステータス情報は利用できません |