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Analysis of bean characters in cocoa (Theobroma cacao L.) hybrids bred for bold beans
Cocoa is a tropical tree crop cultivated for its beans which form the main source of chocolate. Many of the cocoa varieties cultivated by the farmers, even though high yielders, are having small beans. However, the standard for cocoa bean in the international market is one gram or above. The size of...
| मुख्य लेखक: | |
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| अन्य लेखक: | |
| स्वरूप: | Ph.D Thesis |
| भाषा: | English |
| प्रकाशित: |
Vellanikkara
Department of plant breeding and genetics, College of horticulture
2015
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| विषय: |
Kerala Agricultural University
| बोधानक: |
630.28 RUB/AN |
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| प्रति | लाइव स्थिति उपलब्ध नहीं है |