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Enhancement of resistance to bacterial wilt in tomato by endophytic microbial communities
The study on “Enhancement of resistance to bacterial wilt in tomato by endophytic microbial communities” was conducted in the Department of Plant Pathology, Department of Agricultural Microbiology, and Centre for Plant Biotechnology and Molecular Biology, College of Horticulture, Vellanikkara during...
第一著者: | |
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その他の著者: | |
フォーマット: | Ph.D Thesis |
言語: | English |
出版事項: |
Vellanikkara
Department of plant pathology, College of horticulture
2015
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主題: |
Kerala Agricultural University
請求記号: |
632.3 DEE/EN |
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所蔵 REF | ステータス情報は利用できません |