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Process standardisation and varietal screening for osmodehydration in mango (Mangifera indica L)

The study on “Process standardisation and varietal screening for osmodehydration in mango (Mangifera indica.L)” was undertaken at the Department of Processing Technology, College of Horticulture, Vellanikkara during 2011-13. The main objectives were to standardise the process variables for osmodehyd...

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Bibliografske podrobnosti
Glavni avtor: Reshma Ramakrishnan
Drugi avtorji: Sheela K B (Guide)
Format: Ph.D Thesis
Jezik:English
Izdano: Vellanikkara Department of Processing Technology, College of Horticulture 2014
Teme:

Kerala Agricultural University

Podrobnosti zaloge Kerala Agricultural University
Signatura: 631.56 RES/PR
Kopija REF Zaloga ni dosegljiva