Enzymes in farm animal nutrition

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Bibliografski detalji
Daljnji autori: Bedford, Michael R., Partridge, Gary G.
Format: e-knjiga
Izdano: UK CAB International 2010
Izdanje:2nd edition.
Teme:
Enzymes in animal nutrition.
Feeds
Animal feeding.
Agricultural Economics.
Animal Nutrition (Physiology)
Animal Nutrition (Production Responses)
Forage and Feed Processing.
Feed Additives.
Feed Composition and Quality.
Alpha-galactosidase.
Animal nutrition.
Biochemistry.
Cellulase.
Digestive tract.
Economics.
Enzyme activity.
Enzymes.
Enzymology.
Feed additives.
Feed conversion efficiency.
Feed formulation.
Feeds.
Heat stability.
Livestock.
Performance traits.
Phytase.
Phytates.
Polygalacturonase.
Processing.
Production costs.
Protein digestibility.
Protein digestion.
Starch digestion.
Online pristup:http://dx.doi.org/10.1079/9781845936747.0000

Internet

http://dx.doi.org/10.1079/9781845936747.0000

Kerala Agricultural University

Detalji primjeraka od Kerala Agricultural University
Signatura: 636.08
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