Applied mycology

Bibliografiske detaljer
Andre forfattere: Rai, Mahendra, Bridge, P. D.
Format: eBog
Udgivet: UK CAB International 2009
Fag:
Mycology.
Agriculture (General)
Forests and Forest Trees (Biology and Ecology)
Natural Resources (General)
Food Science and Food Products (Human)
Microbial Technology in Food Processing.
Biotechnology (General), (Revised June 2002)
Fermentation Technology and Industrial Microbiology, (New June 2002)
Biochemistry and Physiology of Microorganisms, (New March 2000)
Fungi.
Agriculture.
Alcoholic beverages.
Applied research.
Beers.
Biotechnology.
Environment.
Enzymes.
Food.
Forestry.
Medical mycology.
Medicine.
Spoilage.
Online adgang:http://dx.doi.org/10.1079/9781845935344.0000

Internet

http://dx.doi.org/10.1079/9781845935344.0000

Kerala Agricultural University

Detaljer om beholdninger fra Kerala Agricultural University
Klassifikationsnummer: 579.5
Kopi EB Live Status Unavailable

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