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China's livestock revolution: agribusiness and policy developments in the sheep meat industry

Bibliografiska uppgifter
Övriga upphovsmän: Waldron, Scott A., Brown, Colin G., Longworth, John W., Zhang, Cungen
Materialtyp: E-bok
Publicerad: UK CAB International 2007
Ämnen:
Sheep
Mutton industry
Meat industry and trade
Agricultural Economics.
Policy and Planning.
Meat Producing Animals.
Sheep.
Agribusiness.
Agricultural economics.
Agricultural policy.
Animal production.
Consumer preferences.
Consumption.
Enterprises.
Livestock.
Marketing.
Meat and livestock industry.
Meat production.
Prices.
Sheep farming.
Sheepmeat.
Trade.
Trade policy.
Länkar:http://dx.doi.org/10.1079/9781845932466.0000
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Internet

http://dx.doi.org/10.1079/9781845932466.0000

Kerala Agricultural University

Beståndsuppgifter i Kerala Agricultural University
Signum: 338.1
Exemplar EB Status otillgänglig

Liknande verk

  • Chin's Livestock Rervolution: Agribusiness and Policy Developments in the Sheep Meat Industry
    av: Colin Brown, et al.
    Publicerad: (2007)
  • Meat handbook
    av: Levie, Albert
    Publicerad: (1979)
  • Livestock and meat marketing
    av: Mccoy, John H
  • Handbook of meat and meat processing
    av: Hui, Y.H.; ed
    Publicerad: (2012)
  • Standardization and species Identification of Pressure Cooked Meat by Polymerase Chain Reaction
    av: Ajith M.C. 15-MVM_006
    Publicerad: (2017)

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