Avocado: botany, production and uses

Bibliographische Detailangaben
Weitere Verfasser: Whiley, A. W., Schaffer, B., Wolstenholme, B. N.
Format: E-Book
Veröffentlicht: UK CAB International 2002
Schlagworte:
Avocado.
Horticultural Crops, (New March 2000)
Plant Breeding and Genetics.
Plant Physiology and Biochemistry.
Plant Production.
Plant Propagation.
Viral, Bacterial and Fungal Diseases of Plants, (New March 2000)
Plant Pests, (New March 2000)
Pathogen, Pest, Parasite and Weed Management (General)
Crop Produce.
Food Storage and Preservation.
Genetic Engineering, Gene Transfer and Transgenics, (New June 2002)
Persea americana.
Avocados.
Biotechnology.
Botany.
Cultivars.
Cultivation.
Fruits.
Genetics.
Growth.
Harvesting.
Packing.
Pest control.
Plant breeding.
Plant development.
Plant disease control.
Plant diseases.
Plant ecology.
Plant nutrition.
Plant pests.
Postharvest treatment.
Rootstocks.
Storage.
Taxonomy.
Transport.
Vegetative propagation.
Online Zugang:http://dx.doi.org/10.1079/9780851993577.0000

Online

http://dx.doi.org/10.1079/9780851993577.0000

Kerala Agricultural University

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