International Cuisine and Food Production Management.

Lignende værker

• Pastry work and confectionary handbook
  af: Sutherland, Douglas
  Udgivet: (1985)
• International cuisine &food production management /
  af: Bali, Parvinder S.
  Udgivet: (2013)
• International cuisine and food production management/
  af: Parvinder S Bali
  Udgivet: (2012)
• Quantity food production operations and Indian cuisine
  af: Bali,Pravinder S
  Udgivet: (2011)
• Food production operations
  af: Bali,Parvinder S
  Udgivet: (2014)