Dyfyniad APA

Whitaker, J. R. (1972). Principles of enzymology for the food sciences. Marcel Dekker Inc.

Dyfyniad Arddull Chicago

Whitaker, J R. Principles of Enzymology for the Food Sciences. New York: Marcel Dekker Inc, 1972.

Dyfyniad MLA

Whitaker, J R. Principles of Enzymology for the Food Sciences. Marcel Dekker Inc, 1972.

Rhybudd: Mae'n bosib nad yw'r dyfyniadau hyn bob amser yn 100% cywir.