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Food fundamentals
| Autor principal: | |
|---|---|
| Formato: | Printed Book |
| Lenguaje: | Undetermined English |
| Publicado: |
New York
John Wiley and Sons
1974
|
| Materias: |
| LEADER | 00529nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140306s9999 xx 000 0 und d | ||
| 041 | |a eng | ||
| 082 | |a 640 |b MCW/FO | ||
| 100 | |a Mc Williams, M | ||
| 245 | |a Food fundamentals | ||
| 260 | |a New York |b John Wiley and Sons |c 1974 | ||
| 300 | |a 420 | ||
| 365 | |b USD.13.95 | ||
| 650 | |a Homescience | ||
| 942 | |2 ddc |c BK | ||
| 999 | |c 112564 |d 112564 | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 640_000000000000000_MCWFO |7 0 |9 110340 |a KAUHCV |b KAUHCV |d 2004-04-06 |g 13.95 |o 640 MCW/FO |p KAU_HCV-3128 |r 2014-03-22 |w 2014-03-22 |y BK | ||