Hulme, A. C. (1971). Biochemistry of fruits and their products .V.2. Acadamic Press.
Chicago Edition CitationHulme, A C. Biochemistry of Fruits and Their Products .V.2. London: Acadamic Press, 1971.
MLA Edition CitationHulme, A C. Biochemistry of Fruits and Their Products .V.2. Acadamic Press, 1971.
Warning: These citations may not always be 100% accurate.