Hoyem, T. (1977). Physical , chemical and biological changes in food caused by thermalprocessing. Applied Science Publishers.
Παραπομπή Chicago StyleHoyem, T. Physical , Chemical and Biological Changes in Food Caused by Thermalprocessing. London: Applied Science Publishers, 1977.
Παραπομπή MLAHoyem, T. Physical , Chemical and Biological Changes in Food Caused by Thermalprocessing. Applied Science Publishers, 1977.
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