Nalaganje...
Introduction to thermal processing of foods .V.1
Glavni avtor: | |
---|---|
Format: | Printed Book |
Jezik: | Undetermined English |
Izdano: |
West Port
Avi Publishing company Inc
1961
|
Teme: |
Kerala Agricultural University
Signatura: |
640 GOL/IN |
---|---|
Kopija | Zaloga ni dosegljiva |